LUNCH & DINNER

Four Jumbo Shrimp — the largest shrimp around — served with lemon, cocktail sauce & horseradish.

Six hard shell, cold water New England Clams.

Five hard shell, cold water New England Clams.

Jumbo Shrimp, Littlenecks, Cherrystones, Oysters (3 of each) served with lemon, cocktail sauce & horseradish.

Skewer of Shrimp topped with New England Corn & Tomato Relish.

Skewer of Shrimp grilled with cajun spices.

Large battered Shrimp topped with coconut served with a coconut colada sauce.

Four Jumbo Shrimp — the largest shrimp around — served with lemon, cocktail sauce & horseradish.

Mediterranean Style - sautéed with garlic, pepperoncini & black olive served with marinara dipping sauce.

A traditional favorite served with maple syrup.

Potato halves topped with cheese, tomato, bacon & scallions served with sour cream.

Homemade breaded sticks of fried mozzarella served with marinara sauce.

A flour tortilla baked with salsa, mozzarella cheese, lettuce & tomatoes.

Teaser or Filler available Plain, Hot, Mild or Honey BBQ. Served with Blue Cheese or Maple Ranch dipping sauce.

Teaser or Filler available Plain, Hot, Mild or Honey BBQ. Served with Blue Cheese or Maple Ranch dipping sauce.

1.5 lbs. of Maine Clams served with Broth & Drawn Butter. MARKET PRICE

1.5 lbs. of P.E.I. Mussels steamed in white wine, garlic, butter, tomatoes & scallions. MARKET PRICE

Fried, lightly battered, Whole Belly Clams served with tartar sauce. MARKET PRICE

Homemade deep fried mushrooms served with marinara dipping sauce.

Fried Dough topped with powdered sugar & butter.

Your choice of our homemade New England or Manhattan Style Clam Chowders.

Fresh Greens, Pepperoncini & Olive, Onion, Tomato, Cucumber & Croutons served with choice of homemade Salad Dressing.

Romaine Lettuce, Pepperoncini & Olive, Parmesan Cheese, Anchovy, Croutons & Creamy Caesar Dressing.

Fresh Greens, Veggies, Kalamata Olives & Feta Cheese with Lemon-Parsley Vinaigrette Dressing.

Iceberg Lettuce, Bleu Cheese Dressing, chopped Bacon, Tomatoes & Scallions.

Fresh grilled Salmon over Garden Salad with marinated Artichoke Hearts,& Mozzarella Cheese served with Apple Vinaigrette Dressing.

Fresh grilled New England Sea Scallops over a Garden Salad with Cranberries, Feta Cheese & Raspberry Vinaigrette Dressing.

Coldwater American Lobster over Fresh Garden Salad with Mozzarella Cheese & Artichoke Hearts served with your choice of homemade Salad Dressing.

Grilled Shrimp & Scallops over a Garden Salad with Marinated Artichoke Hearts & Mozzarella Cheese.

Fresh Garden Salad with Squid, Mozzarella Cheese, Artichoke Hearts & your choice of homemade Salad Dressing.

Grilled Beef Tips cooked to your liking over a large Garden Salad with Mandarin Oranges, & Orange Chipotle Vinaigrette Dressing.

Fried Buffalo Chicken Tenders over a Garden Salad served with Bleu Cheese Dressing.

Chicken Salad mixed with Cranberries, Walnuts & Mayo over a Fresh Garden Salad.

Fresh Garden Salad with Grilled Chicken in a Tortilla Bowl served with Guacamole, Sour Cream & Salsa.

Fresh Garden Salad topped with grilled or blackened Chicken, Shrimp, Salmon and/or Scallops.

Large Caesar Salad topped with grilled or blackened Chicken, Shrimp, Salmon and/or Scallops.

Chicken Salad mixed with Cranberries, Walnuts & Mayonnaise on a toasted roll.

Tuna Salad with Chopped Celery & Mayonaise on a Grilled Roll.

Fried, lightly battered Clam Strips on a toasted roll served with Cole Slaw.

Fresh Lobster Meat mixed with Celery & Mayonnaise on a toasted roll served with Cole Slaw.

Full Maine Lobster over a bed of lettuce with a dollop of mayonnaise in a Grilled Pita served with Cole Slaw.

Fresh Breast of Vermont Turkey wrapped in a tortilla with Cranberry Sauce & Stuffing.

Vermont Turkey, Red Onion & Avacado.

Traditional BLT wrapped with Bacon, Lettuce, Tomato & Mayo.

Grilled Chicken Caesar Salad wrapped in a Flour Tortilla.

Grilled Chicken with Roasted Peppers, Onions and melted Mozzarella Cheese.

Grilled Chicken with Bacon, Cheese & Maple Ranch Dressing.

Fried Buffalo Chicken Tenders, Romaine lettuce & Diced Tomato served with a side of Bleu Cheese Dressing.

Grilled Teriyaki Chicken with Peppers, Onions and Rice.

Sautéed Shrimp, Garlic, Mushrooms, Tomatoes, Scallions, Lemon, White Wine & Parmesan Cheese over Pasta.

Medallions of Salmon Sautéed in a Tomato Basil Cream Sauce with Scallions & Tomatoes over Pasta.

A cup of New England or Manhattan Clam Chowder & three Clam Fritters.

Always Fresh Fried Haddock served with French Fries, Cole Slaw & Tartar Sauce.

Grilled Chicken Tomato, Pepperoncini, Black Olives, Mozzarella Cheese in a Flour Tortilla Sour Cream, Salsa & Guacamole.

Sea Scallops sautéed with Tomatoes, Scallions, Garlic, White Wine & Butter in a Sun-dried Tomato Pesto over Pasta.

Fresh Haddock baked with Crumbs & Tomato served with your choice of French Fries, Mashed Potato, Rice Pilaf or Seasonal Vegetable.

Steamed P.E.I Mussels with Tomatoes, Mushrooms & Scallions over Pasta with Marinara Sauce.

Fresh Breast of Vermont Turkey with Stuffing, Mashed Potatoes & Gravy, Fresh Vegetable and Cranberry Sauce.

Always Fresh Fried Haddock served with French Fries, Cole Slaw & Tartar Sauce.

Served with French fries, Cole Slaw & Tartar Sauce.

Fresh Clam Strips served with French fries, Cole Slaw and Tartar Sauce.

Mediterranean Style Sauteed with Garlic, Pepperoncini & Black Olives served with Marinara Sauce.

Lightly battered Sea Scallops French Fries, Cole Slaw, and Tartar Sauce.

Large Beer-Battered Shrimp served with French Fries Cole Slaw & Tartar Sauce.

Fresh Fried Whole Belly Clams, Haddock, Shrimp & Scallops served with French Fries, Cole Slaw & Tartar Sauce.

Breaded Breast of Chicken served with Mashed Potatoes, Gravy, Fresh Vegetable & Cranberry Sauce.

Breaded Sirloin with Brown Gravy, Mashed Potatoes & Fresh Vegetable.

Marinated Beef Tips sauteed with Roasted Peppers, Onions & Gravy, or Grilled, Plain, Cajun, Teriyaki, or Jack Daniels Style.

Fresh Salmon grilled with New England Corn & Tomato Relish, Cajun, Teriyaki or Jack Daniels Style.

Twin hand-cut Chicken Breasts - Plain, Teriyaki, Cajun, or Jack Daniels Style.

The most popular freshwater fish topped with our homemade Apple Vinaigrette Dressing.

Always fresh, grilled with Citrus Butter, Cajun, Teriyaki or Jack Daniels Style.

10 or 14 oz. Hand-cut Sirloin Steak cooked to your liking with Jack Daniels Sauce.

7 oz. or 10 oz. Tenderloin with a Mushroom Demi-glaze over toast.

Shrimp skewer topped with New England Corn & Tomato Relish, Cajun rub, Teriyaki, or Jack Daniels Sauce.

Fresh Grilled North Atlantic Salmon topped with Lobster Chunks & Tomatoes in a Sherry Cream Sauce.

Petite 6 oz. Filet Mignon with Mushroom Demi-glaze and choice of a Surf Side - Grilled or Stuffed Shrimp, Baked Scallops, or Lazy Lobster Casserole.

Fresh Breast of Vermont Turkey with Stuffing, Mashed Potatoes & Gravy, Fresh Vegetable, and Cranberry Sauce.

Fresh Sea Scallops, Haddock & Shrimp Casserole baked with Lobster Stuffing.

Shrimp, Scallops & Haddock baked in a casserole with Crumbs, Mozzarella Cheese, Sherry and Cream Sauce.

Maine Lobster Meat en casserole with Lobster Stuffing, Sherry and Butter.

Maine Lobster Meat out of the shell baked in a casserole with Crumbs, Sherry and Butter.

Large Shrimp with Lobster Stuffing.

Sea scallops with Sherry, Crumbs & Butter en casserole.

Sea Scallops, Mozzarella Cheese, Crumbs, Sherry, and Tomato en casserole.

Idaho Rainbow Trout baked with Amaretto, Almonds, and Butter.

Fresh Baked Haddock with Crumbs & Tomato, Cheese & Tomato or Lobster Stuffing.

Sautéed shrimp and garlic with mushrooms, tomatoes, scallions, lemon, white wine and parmesan cheese.

Sautéed medallions of salmon in a tomato basil cream sauce with scallions and tomatoes.

Sea scallops sautéed with tomatoes, scallions, garlic, white wine and butter with sun-dried tomato pesto over pasta.

Medallions of chicken with tomatoes, mushrooms and scallions in a marsala wine sauce.

Sautéed Lobster and garlic with mushrooms, tomatoes, scallions, lemon, white wine and parmesan cheese.

Sauteed Lobster with roasted peppers and onions in a spicy tomato sauce.

Sauteed Shrimp with roasted peppers and onions in a spicy tomato sauce.

Sauteed Shrimp & Scallops In a heavy cream, parmesan cheese and sherry sauce.

Medallions of chicken in a heavy cream, parmesan cheese and sherry sauce.

Sauteed Lobster in a heavy cream sauce.

Fresh eggplant with mozzarella and parmesan cheese with homemade marinara.

Chicken baked with mozzarella and parmesan cheese with homemade marinara.

With white wine, scallions and tomato.

With white wine, scallions and tomato.

Sautéed shrimp, scallops, mussels and littlenecks in a creamy tomato sauce.

A tender breast of chicken with jumbo shrimp, mushrooms, scallions and capers in a butter wine sauce.

Medallions of chicken with tomatoes, mushrooms and scallions in a marsala wine sauce.

Fresh vegetables in a heavy cream, parmesan cheese and sherry wine sauce.